TRULY SCRUMPTIOUS

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SAMPLE MENU 1

SUMMER LUNCH MENU


Starter
 
Iced Gazpachio with Pesto Croutes

Main
 
Smoked Seasalt and Pink Peppercorn  Salmon
served with a Salad of Roquette, Avocado and Orange
with a Lime and Mint Dressing

Dessert
 
 Zingy Lemon Tart with Forest Fruits
 
 
 
 
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SUMMER DINNER MENU

 
Starter
 
 
Pea and Dill Velouté with Seared Scallops and Crisp Paprika Toasts

Main
 
Breast of Duck Stuffed with Figs and Wrapped in Prosciutto with a Cider and Honey sauce,
served with Crushed Water Cress Potatoes

Dessert
 
Brandy Snap Basket with Homemade Baileys Ice Cream and Sautéd Black Pepper Pears

 
 
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WINTER DINNER MENU

 
Starter
 
Creole King Prawns with Mango and Ginger Chutney

Main
 
Lamb Shank Braised with  Red Wine, Orange and Thyme,
served with Creamy Potato and Leek Mash

Dessert
 
Warm Chocolate and Pecan Tart with Vanilla Ice Cream
 
 
 
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BUFFET  FOR LARGE  PARTIES  ( + 12 )

 
 
Cold Roast Fillet of Beef with Mustard and Green Peppercorn Sauce
Swordfish with Roast Pepper and Basil Salsa
Warm Caramelised Red Onion and Three Cheese Tart
Mixed Green Leaf Salad with Sweet Peppers and Avocado
Warm New Potato Salad with Lemon and Chive Dressing
Herbed Green Bean and Pine Nut Salad
Roast Tomato and Shallot Salad 

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Tart of Roast Honey Figs and Citrus Mascarpone Cream
Chocolate Ginger Mousse
Exotic Fruit Salad


Truly Scrumptious, Montauroux, Var 83440. Tel: 0494 764234

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